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Ethiopia, Gerse

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Ethiopia, GerseEthiopia, GerseEthiopia, GerseEthiopia, Gerse
$25 $94 In stock

Category: Coffee

Producer Nigusse Debela
Farm/Mill
200 smallholders
Cultivar Kurume, Dega, Wolisho
Process Natural
Location Gerese, Yirgacheffe
Altitude
2300 masl 
Harvest 2024

 

Expect notes of Raspberry, Peach, Mandarin

Carbon negative coffee



Discover the exceptional Ethiopia Gerse, a natural processed coffee from the renowned Yirgacheffe region. Grown at 2300 meters above sea level by 200 smallholders under the guidance of Nigusse Debela, this coffee showcases the best of Ethiopian varietals: Kurume, Dega, and Wolisho. SNAP Specialty Coffee, founded by Debela, ensures fair prices and community development, elevating both quality and farmer livelihoods.

This fruit-forward coffee bursts with flavours of raspberry, peach, and mandarin, perfectly balancing a vibrant acidity and full body. Experience the unique terroir of Gerese, Yirgacheffe in every sip of this 2024 harvest. A true representation of Ethiopian coffee excellence, Gerse offers a delightful end-of-summer indulgence.


Customer Reviews (4.8 / 5 · 17 reviews)

John J. ★★★★★

The natural process really shines here—those Wolisho beans brew up with a syrupy sweetness that lingers long after the cup is empty. At 2300 masl, the altitude shows in how crisp and clean the finish stays even when it cools down. Definitely ordering another bag before I run out.

Eli ★★★★★

The floral aroma from those Kurume and Dega varieties hit me right after opening the bag, and the natural process gives it such a juicy, wine-like sweetness. Bought it for my morning pour-overs and it’s already my favorite from the 2024 harvest — smooth, no bitterness, even as it cools.

Joshua ★★★★★

The natural process really shines through here—that Yirgacheffe floral note is unmistakable, and the 2300 masl altitude gives it a brightness I haven't found in most bags this year. I've been brewing it in a pour-over and the cup stays clean even as it cools.

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