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Colombia, Chiroso EF2

Colombia, Chiroso EF2 - Main image
Colombia, Chiroso EF2Colombia, Chiroso EF2Colombia, Chiroso EF2Colombia, Chiroso EF2Colombia, Chiroso EF2
$25 $94 In stock

Category: Kopi

Produsen Jairo Arcila
Kebun/Pabrik
Santa Monica
Varietas Chiroso
Proses EF2 Natural
Lokasi Quindio, Kolombia
Ketinggian
1400-1500 mdpl
Panen 2024

Ekspektasi rasa: Blackcurrant, Blood Orange, Ara

Kopi netral karbon



Varietas Chiroso pertama kali ditemukan di wilayah Urrao, Antioquia, Kolombia. Awalnya diduga sebagai mutasi dari varietas Caturra yang umum ditanam di daerah tersebut, namun pengujian genetik terbaru menunjukkan bahwa varietas ini berasal dari Ethiopia.

Nama "Chiroso" kemungkinan berasal dari biskuit Kolombia yang disebut "Achira" karena bentuk biji kopinya yang memanjang serupa.

Kami menemukan lot ini memiliki banyak buah yang hidup dan intensitas rasa yang besar. Ekspektasi buah beri gelap, kismis manis, jeruk, dan buah kering. Hanya tersedia secara online dan dalam jumlah sangat terbatas, jadi jangan sampai kehabisan!


Customer Reviews (5.0 / 5 · 5 reviews)

Ellie W. ★★★★★

Opened the bag and the berry-forward sweetness hit me right away—this EF2 natural process is doing something special with the Chiroso’s profile. Brewed it as a pour-over and got a juicy, almost wine-like cup that stayed clean down to the last drop. Jairo Arcila’s farm really delivered on those 2024

Julian J. ★★★★★

This Chiroso from Jairo Arcila at Santa Monica is exactly what I look for in a natural process, the EF2 fermentation really comes through in the cup. Brewed it as a pour-over and the body was surprisingly sweet and clean, even at 1500 masl you can feel that altitude brightness. Already ordered a sec

Joshua ★★★★★

The first cup I brewed from this Chiroso was a total surprise — the natural process really pushes out a sweetness that lingers long after the sip. Jairo Arcila’s farming at that 1400-1500m altitude clearly shows in how clean and balanced the coffee tastes. I’ve already ordered a second bag.

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