Category: 咖啡
| 生產者 | Bertolini Sisters |
| 農場/處理廠 | Sitio Arabela |
| 品種 | Mundo Novo |
| 處理法 | 日曬 |
| 產地 | 巴西 聖保羅州 Divinolândia |
| 海拔 | 1200 公尺 |
| 採收期 | 9月 - 11月 |
風味預期：李子、牛奶巧克力、榛果
位於巴西聖保羅州 Divinolândia 的中心地帶，Bertolini 家族的母女檔在 12 公頃的 Sitio Arabela 農場悉心栽種咖啡。儘管地形充滿挑戰，她們仍堅持傳統工法，以細膩的日曬處理法，手工採摘、分級並乾燥每一顆咖啡豆。
除了卓越的咖啡品質，Bertolini 家族也積極參與 APROD 生產者協會，為社區貢獻心力。透過與其他生產者的合作，她們推廣 Divinolândia 咖啡的獨特風味，並分享知識與資源，共同提升整體品質。
這批咖啡帶有紅李、牛奶巧克力和榛果的風味，是一款適合各種沖煮方式的日常首選咖啡。
This Mundo Novo natural from the Bertolini Sisters is incredibly smooth for a natural process, with no harsh edges at all. The 1200 masl altitude really shows in the clean, sweet cup that finishes quickly. I've already ordered another bag before this one runs out.
I opened the bag and the aroma hit me right away, so I knew this natural process Mundo Novo from the Bertolini Sisters was going to be good. The cup is incredibly clean for a natural, with that 1200-meter altitude really showing in the bright, lingering finish. Definitely a repeat buy for my morning
The natural process really brings out something sweet and round in this Mundo Novo from the Bertolini Sisters—my first cup had a smooth, almost honey-like body that lingered nicely. At 1200 masl, it’s got enough structure to hold up as an everyday pour-over without being too heavy. I’ve already orde
