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瓜地馬拉,拉斯科多尼斯

瓜地馬拉,拉斯科多尼斯 - Main image
$22 $77 In stock

Category: 咖啡

生產者 Lety Perez
農場/處理廠
Las Cordonices
品種 Catuai
處理法 日曬
產地 Huehuetenango
海拔
1,900 公尺
採收期 3月 - 5月

 

預期風味:藍莓、草莓、榛果。

碳中和咖啡



Las Codornices 是一座非常年輕的咖啡農場,由 Lety Perez 和她的女婿 Hector Ovalle 於 2010 年購入。這項購地決策充滿風險,因為該地區並非傳統的咖啡種植區。然而,他們的咖啡樹不僅成功生長,更因高海拔而經常產出品質極佳的咖啡。Las Codornices 目前進入種植的第四年,由於海拔較高,咖啡樹的生長速度也相對較慢。

因此,今年的收成量較少——雖然他們期望明年能迎來正常收成,但我們毫不猶豫地買下了這批日曬處理的 Catuai 批次。這是因為我們對這款咖啡感到非常興奮,它在杯測桌上立即脫穎而出,展現出藍莓與草莓的風味,並以榛果的餘韻取得完美平衡。

Las Codornices 採用生物動力農法,嚴格不使用化學除草劑和農藥。同時,他們也高度重視支撐農場運作的員工:例如,他們購入了 150 頭羊,不僅有助於農場除草,還能為工人提供肉類和乳製品。

Customer Reviews (4.6 / 5 · 5 reviews)

Benjamin ★★★★★

Blueberry note is unmistakable, almost like the bag was packed with the fruit itself, and the natural process gives it a silky, wine-like richness that holds up beautifully as it cools. At 1,900 meters, this is the kind of cup that makes you slow down and just sip.

Emma ★★★★★

Opened the bag and the blueberry aroma hit me before I even ground it, that natural catuai really shines at 1,900 meters. Brewed a V60 this morning and got a jammy, strawberry sweetness that lasted through the cup. It's a bit pricey, but Huehuetenango beans like this don't come around often.

William ★★★★★

The natural process really lets the blueberry and strawberry notes shine through – I could smell them as soon as I opened the bag. It brews a surprisingly sweet and clean cup for a coffee grown at such a high altitude.