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祕魯,拉斯埃蒂奧佩斯卡圖拉

祕魯,拉斯埃蒂奧佩斯卡圖拉 - Main image
$22 $77 In stock

Category: 咖啡

生產者 Simon Brown & Merlith Cruz
農場/處理廠
Las Etiopes
品種 Red Caturra
處理法 水洗、濕式發酵
產地 Jaén, El Porvenir
海拔
1,850 公尺
採收期 8月 - 9月

 

預期風味:黑醋栗、蘋果塔、巧克力。

負碳咖啡



Las Etiopes 座落於 Jaén 山區的 El Porvenir 村莊,是英國僑民 Simon Brown 與妻子 Merlith Cruz 的心血結晶。這座農場占地八公頃,地貌多元,其中一公頃專門種植衣索比亞原生種與藝伎,另一公頃則栽種 Borbón、Caturra 和 Catimor 等傳統品種。Simon 於 2019 年展開這項事業,驅動力來自他在 Jaén 度過多個收穫季後,觀察到該地區風土所蘊藏的潛力。

這批咖啡是經典水洗 Caturra 的絕佳範例。其甜感令人聯想到黑酒糖,帶有溫和的蘋果酸度,並以經典的巧克力與堅果風味收尾。

Customer Reviews (4.9 / 5 · 15 reviews)

Elizabeth ★★★★★

The washed process really lets the red caturra shine—clean cup, no heaviness, just a bright, lively acidity that I keep coming back to. Bought it on a whim and honestly it’s the first bag I’ve finished in under two weeks.

Robert Y. ★★★★★

The wet fermentation at 1,850 meters gives this Caturra a clarity I wasn't expecting, and the red cultivar really shines through in the cup. Brewed it as a pour-over and the finish was so clean it made me go back for a second batch. This one's going in my rotation for sure.

Sophia ★★★★★

The washed process really lets the red caturra’s sweetness shine through—this is one of the cleanest cups I’ve had from Jaén. At 1,850 masl, you get that bright, floral lift without any harshness. I’ve already ordered another bag.